Proofer Mode – Dry
The Brod & Taylor Folding Proofer used in Dry Mode is best for making yogurt, chocolate, butter, tempeh, kifir, kombucha, sour cream, creme fraiche, cheese, and natto. Simply remove the water tray and place containers on the rack above the heating plate.
Slow Cook Mode
The Folding Proofer & Slow Cooker used in the Slow Cook Mode is best for traditional slow cooking, making black garlic, and sous vide cooking. Simply place your metal covered metal pot directly on the heating plate. For slow cooking in the Proofer both the rack and the water tray are removed. Set the temperature on the digital panel according to what is specified in the Brod & Taylor recipe you are preparing. Brod & Taylor Slow Cooking recipes link here.